In keeping with its decades-long, industry-leading innovation and forward-thinking design, Le Creuset is excited to unveil its latest advancement in colourful cookware: Flamme Dorée.
Translated to “golden flame,” the limited-edition, centenary colourway celebrates Flame, the brand’s iconic original hue, now lightly dusted with shimmering pieces of real gold – a first-of-its-kind in cookware. Inspired by the crucible, these pieces feature a brand new welded stainless steel knob available in a light gold finish
Le Creuset’s enamelled cast iron Braiser is the ideal piece of cookware for delivering deliciously tender dishes. This versatile piece can be used for braising, which involves first searing meat and vegetables at a higher temperature, then slow-cooking them in aromatic liquid. The Braiser’s shallow base and domed lid make it perfect for this type of cooking, locking in heat and moisture inside the pot.
The Braiser is built to last, thanks to a chip-resistant enamel interior and exterior. Its wide base provides a consistent heat source, offering superior heat retention to ensure even slow cooking.
The Braiser’s shallow depth allows ingredients to be exposed to both dry and wet heat, ensuring your recipe braises rather than stews. From fall-off-the-bone ribs to braised fish, the Braiser is a beginner-friendly pot, accommodating a variety of recipes and cooking techniques. The Braiser comes in two different sizes: 3.5 L (2-3 servings) and 4.7 L (3-4 servings), ensuring you can prepare a variety of braised dishes.
- Made in France
- Limited Lifetime Warranty
